WOWSIES... THESE ARE SUPER YUMMY IN THE TUMMY. Soooooo good we just have to share!!!

Recipe provided by Rose Strydom

Ingredients:

1/2 cup cottage cheese, (about 250 grams)
2 eggs
4-6 tablespoons of flour, depending on the consistency of the cottage cheese
1 teaspoon baking powder
Salt or sugar to taste
Oil or butter for frying

How to:

Mix the cottage cheese and eggs together. Add the baking powder, salt or sugar and enough flour to form a thick, gloppy batter the consistency of oatmeal. It should not be runny. Preferably in a cast iron pan add a bit of oil or butter and fry first on one side, waiting a few minutes until it solidifies and then on the other. Serve with fruits and drizzled with honey... YUM YUM!!